EN / CH
Superfood of the momentJapanese Kikuimo TeaFor daily health maintenance with the power of dietary fiber
Japanese chrysanthemum tea
Inulin, the main ingredient of chrysanthemum, is called "natural insulin" because of its ability to control blood sugar levels caused by meals.
Inulin is also known as "natural insulin".
Inulin is easily dissolved in water, so it can be easily absorbed by the body through tea.
Inulin is easy to dissolve in water, so it is recommended as a tea for meals.
Dietary fiber inulin supports the health of the stomach.
Fragrant aroma and subtle sweetness.
100% domestically produced in Japan, caffeine free (no pesticides, herbicides, or chemical fertilizers used)
Water-soluble dietary fiber inulin /1,095mg (per package)
- Pour 500ml of water into a teapot or teapot and leave it for 5 minutes.
When the water turns golden, it is ready to drink.
You can also use it with shochu, kelp tea, or chrysanthemum tea to make miso soup!